Costco's Cultured Mackerel
Rice thief braised mackerel.
4 serving
Within 15 minutes
니니의솜사탕
Ingredients
  • Mackerel
    6piece
  • Radish
    200g
  • Carrot
    little
  • onion
    1/4ea
  • thick soy sauce
    5T
  • Oligosaccharide
    4T
  • crushed garlic
    1T
  • chopped ginger
    1t
  • Red pepper powder
    3T
Cooking Steps
STEP 1/9
Cut the radish a little less than a centimeter.
If it's thick, it takes a long time to cook.
STEP 2/9
I'll add water
I'll cook the radish first.
STEP 3/9
Add minced garlic.
STEP 4/9
Put in the soy sauce.
STEP 5/9
Add oligosaccharide.
STEP 6/9
Add red pepper powder and half of the radish
I'm going to cook it's cooked.Don't worry about the liver.
Later, I'll put in mackerel and pour water
I'm going to season it again.
STEP 7/9
Add onions, too.
STEP 8/9
When you poke a radish with chopsticks
If it goes in, add mackerel
Add chopped ginger.
STEP 9/9
Add water and add soy sauce and oligosaccharide
I season it.
Boil it for about 10 minutes and it's done
If you cook radish and fish together The fish is getting rusty.Please cook the radish half first
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