Pyeon-sto and Lee Jung-hyun's spicy braised spicy chicken recipe
The whole family eats chicken stir-fried soup that's full of flavor when there's two class leaders
4 serving
Within 60 minutes
양스쿡
Ingredients
  • For braised spicy chicken
    1kg
  • Carrot
    1/2ea
  • Potato
    2ea
  • onion
    1ea
  • leek
    1ea
  • Beer
    500ml
  • onion
    1/2ea
  • leek
    3ea
  • bay leaf
    3piece
  • Ginger
    little
  • Cheongju
    1TS
  • Whole pepper
    little
  • red pepper paste
    2TS
  • Soy sauce
    2TS
  • Sugar
    2TS
  • Red pepper powder
    1TS
  • the head of a team
    1TS
  • chicken stock
    3ladle
Cooking Steps
STEP 1/9
Wash the chicken clean under running water.
Remove the dirty skin with scissors
STEP 2/9
Mature the chicken with beer
Please do it for about 20 minutes I like it when it tastes like fruit
STEP 3/9
Prepare vegetables by cutting them while the chicken is ripen
STEP 4/9
Wash the chicken in running water
STEP 5/9
Add the ingredients for the broth and bring to a boil
I'm going to season it with this chicken broth
STEP 6/9
Please prepare the sauce
Stir in 3 ladles of chicken broth with sauce such as red pepper paste
STEP 7/9
Put the boiled chicken in a clean pot
Add the prepared vegetables (excluding green onions) and pour in the sauce
STEP 8/9
Stir and cook until cooked, add a green onion and simmer for a little bit The reason I added green onion at the end is because it's too mushy if I put it in from the beginning
STEP 9/9
Lee Jung Hyun, the savory sauce of the two leaders, braised spicy chicken is done
You can add or subtract to suit your taste!! You have to put it in so that you can feel the deep taste
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