Making Sarada Bread ~ Crunchy Cabbage Salad Bread with Cabbage!
I made Sarada bread for brunch Not only for brunch, but also for snacks
1 serving
Within 20 minutes
빵빵이
Ingredients
  • Hot dog bun
    1ea
  • Eggs
    1ea
  • Cabbage
    1handful
  • Carrot
    suitably
  • Sliced ham
    1piece
  • Mayonnaise
    2TS
  • Mustard
    0.5TS
  • Ketchup
    0.5TS
  • Whole pepper
    suitably
  • lemon juice
    2TS
  • Cheese
    1piece
  • Cucumber
    suitably
Cooking Steps
STEP 1/9
I'd like the eggs to hard-boiled
STEP 2/9
While boiling the eggs, shred the cabbage, carrot, and sandwich ham
STEP 3/9
Peel and chop the boiled egg
STEP 4/9
Place all trimmed vegetables in a large bowl
STEP 5/9
Add mayonnaise, mustard, ketchup, pepper and lemon syrup
STEP 6/9
Mix it gently ~
STEP 7/9
Place cucumber and cheese in hot dog bun
STEP 8/9
Add a lot of cabbage salad mixed between cucumbers and cheese
STEP 9/9
Sprinkle ketchup and wrap it up
It tastes even better if you put lemon syrup in cabbage salad!
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