Making green onion skewers that go well with side dishes and cam
Chewy chicken and sweet green onions Grill it on skewers so that it's easy to eat in one bite Eat with salt or teriyasauce It's a delicacy whenever I eat it. It can be a simple snack or a side dish to drink at home, Even if you grill it outside It's a very delicious dish.
2 serving
Within 20 minutes
반이짝이
Ingredients
  • a drumstick
    300g
  • leek
    2ea
  • Salt
    little
  • ground pepper
    little
  • Garlic salt
    little
  • Soy sauce
    3T
  • cooking wine
    3T
  • ginger liquor
    3T
  • Water
    3T
  • brown sugar
    2/3T
  • grain syrup
    2T
  • Garlic
    2~3piece
  • Ginger
    1piece
  • leek
    1/3ea
  • Sea tangle
    1piece
Video
Cooking Steps
STEP 1/8
Put the white part of the green onion into 3-5cm pieces
Cut it into pieces.
Cut the green part into big pieces
Slice garlic and ginger thinly.
STEP 2/8
Chicken is easy to eat in one bite
I cut it into 4~6 pieces.
STEP 3/8
The ingredients that are prepared to be easy to eat
Put one on each skewer alternately.
Then it looks good and you can eat it evenly.
The thing to grill with salt is
salt and pepper or
Season with garlic salt.
STEP 4/8
Let's make teriyaki sauce.
3 tablespoons of soy sauce, 3 tablespoons of cooking wine in a pot
3 tablespoons of ginger and 3 tablespoons of water
2/3 tablespoons of brown sugar, 2 tablespoons of grain syrup
Add garlic, ginger, green onion, and 1 piece of kelp.
STEP 5/8
Put the pot with the ingredients on top
Boil it and boil it
The more it's boiled down, the thicker the concentration gets
It becomes sticky.
Turn off the heat when it reaches the right concentration
Remove the ingredients.
STEP 6/8
Put some cooking oil on the pan
Grill the ingredients on top.
STEP 7/8
When it's half cooked
Spread the sauce on the chicken skewers
Cook until golden.
STEP 8/8
Put it in a bowl to make it easy to eat.
It's not that complicated
Not just at home
We can't leave out the popularity even outside.
If you prepare the ingredients, you can put them on easily
All you have to do is grill it.
You can cook chicken as it is when it's fresh, If it's in the fridge Let the milk marinate for 15 minutes If you wash it in water, it'll get rid of the smell You can taste it softly.
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