Making raw fish paste. Making raw fish paste
Sashimi can be eaten with red pepper paste, but it tastes even better if you make it with red pepper paste.When you eat raw fish at home, make raw fish sauce and eat it with it. It's easier than you think, but if you make it and eat it, you can make raw fish paste that goes well with sashimi.
4 serving
Within 5 minutes
음식산책foodwalk
Ingredients
  • Soybean paste
    3TS
  • Red pepper paste
    3TS
  • crushed garlic
    1TS
  • Cheongyang red pepper
    5ea
  • Sesame oil
    3TS
  • sesame salt
    1TS
Cooking Steps
STEP 1/7
Remove the seeds from the chili peppers and chop them into small pieces.
STEP 2/7
Add soybean paste and red pepper paste in a 1:1 ratio.
STEP 3/7
Add minced garlic.
STEP 4/7
They put in Cheongyang red pepper, and you can prepare Cheongyang red pepper according to your preference.
STEP 5/7
Add sesame salt.
STEP 6/7
Sprinkle plenty of sesame oil.
STEP 7/7
Mix the ingredients and you'll get a red pepper paste.
If you chop and put Cheongyang red pepper, and if you put crushed sesame salt instead of sesame seeds, you can make a sour and savory red pepper paste.
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