How to cook ramen in a microwave oven
I made it thinking about when elementary school students who can't use fire want to eat ramen
1 serving
Within 10 minutes
양시훈
Ingredients
  • Ramen
    1pack
  • Water
    suitably
Cooking Steps
STEP 1/6
Please prepare a microwave bowl.
STEP 2/6
Divide the ramen into quarters and put it in a bowl with the soup. (You don't need to divide the round noodles.)
STEP 3/6
Add water, please.
STEP 4/6
Cover with plastic wrap and drill holes.
STEP 5/6
Microwave for about 4 minutes.
STEP 6/6
It's done.
It's delicious even if you add eggs, green onions, etc. according to your preference. Note: If you microwave it for too long, the soup will be too salty If you add too much water, it can become Han River ramen.
Bibimbap Recommended recipe
  • 1
    [Bean sprout rice] It's easy to make bean sprout bibimbap (+even
    4.89(9)
  • 2
    Tuna bibimbap
    4.99(288)
  • 3
    Stir-fried onion bibimbap
    4.96(55)
  • 4
    Making bibimbap
    4.94(175)
Japchae Recommended recipe
  • 1
    Here's the golden recipe for red pepper japchae ^^!!
    4.89(44)
  • 2
    Have you tried bean sprout japchae?
    4.82(28)
  • 3
    Making crunchy bean sprout japchae!
    4.76(17)
  • 4
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)