How to cook ramen in a microwave oven
I made it thinking about when elementary school students who can't use fire want to eat ramen
1 serving
Within 10 minutes
양시훈
Ingredients
  • Ramen
    1pack
  • Water
    suitably
Cooking Steps
STEP 1/6
Please prepare a microwave bowl.
STEP 2/6
Divide the ramen into quarters and put it in a bowl with the soup. (You don't need to divide the round noodles.)
STEP 3/6
Add water, please.
STEP 4/6
Cover with plastic wrap and drill holes.
STEP 5/6
Microwave for about 4 minutes.
STEP 6/6
It's done.
It's delicious even if you add eggs, green onions, etc. according to your preference. Note: If you microwave it for too long, the soup will be too salty If you add too much water, it can become Han River ramen.
Japchae Recommended recipe
  • 1
    Making japchae so that it doesn't get soggy
    4.94(17)
  • 2
    One pan japchae that doesn't stir-fry the ingredients separately
    5.00(17)
  • 3
    Fish cake japchae, fish cake and chives, super simple japchae
    4.70(27)
  • 4
    Meatless japchae (paprika japchae with only vegetables)
    4.88(16)
Bulgogi Recommended recipe
  • 1
    [Pork bulgogi with soy sauce]
    4.91(54)
  • 2
    Chef Baek's bean sprout bulgogi
    4.82(104)
  • 3
    How to make Soy Sauce Pork Bulgogi with A Side Dish
    4.93(228)
  • 4
    My house's rice thief. Red pepper paste bulgogi
    4.91(81)