Making delicious raw shrimp sushi (+fried shrimp head, ramen wit
You can make shrimp sushi, fried shrimp head, and shrimp ramen with just one shrimp as a course meal
2 serving
Within 30 minutes
공복이무서워
Ingredients
  • White-Legged Shrimp
    20ea
  • instant rice
    2bowl
  • sweet vinegar water
    5~6spoon
  • Frying flour
    1cup
  • Water
    1cup
  • Ice
    5~6ea
  • Cooking oil
    1L
  • Ramen
    1~2pack
  • Ginger
    1~2spoon
  • Wasabi
    suitably
  • soy sauce with vinegar
    3~4spoon
  • leek
    1handful
  • Red pepper powder
    1/2spoon
Cooking Steps
STEP 1/15
Shrimp with white legs that I bought online
Wash it 2-3 times in cold water to remove foreign substances
Put it on the tray
STEP 2/15
Put your thumb between your head and body and separate it
Take the water gun off the tip of the tail
Leave only the front part of the tail and peel it off
STEP 3/15
Lay the shrimp down and put a knife on your back
STEP 4/15
I'm going to make cuts to the front of the tail
STEP 5/15
Open your back and take out the poop
STEP 6/15
Rinse it in cold water
Remove moisture with a kitchen towel
STEP 7/15
Put wasabi on top of the rice mixed with vinegar and put shrimp on top!
STEP 8/15
If you hold your tail in hot water and shake it gently
STEP 9/15
It's prettier with a red gradation^^
STEP 10/15
If you add a ginger and dip it in soy sauce~~
It's chewy and chewy shrimp
I'm going to meet a spicy fresh ginger
The more you chew, the sweeter it is^^
It's just ecstasy
STEP 11/15
Remove the outer bone(?) of the shrimp head
I'm going to lightly coat it gently
STEP 12/15
If you fry it in 190 degrees oil for 30 seconds or 1 minute
STEP 13/15
It's crunchy. It's crunchy. It's so catchy
Fried shrimp head is done^^
STEP 14/15
If you don't want to eat fried shrimp head
Make it simple with shrimp-haired ramen
STEP 15/15
with firm noodles
The spicy and refreshing soup with the scent of shrimp
It's amazing!
If you give it to a guest when you invite him, it's a reservation^^
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