Lettuce tuna bibimbap / Lettuce fresh kimchi bibimbap
Hello, today I made it to my taste by referring to Grandma Park Mak-rye's recipe! I put tuna in lettuce and geotjeori bibimbap and ate it deliciously Except for fried eggs in summer, it's not hot and it's a delicacy because I use it with minimal heat. >3< It was delicious! Scrap, follow me please
1 serving
Within 5 minutes