STEP 1/10
Cut the eggplant into 0.5cm thick slices and the pumpkin into 0.3cm thick slices. Garden dishes are good because they use fresh ingredients.
STEP 2/10
And cut the bacon to the size of the bread.
STEP 3/10
If you don't have rye bread, you can use regular bread.
STEP 4/10
The ingredients are ready. Eggplant and zucchini dishes are often seasoned, such as stir-fried or boiled, but this open sandwich can consume eggplants and zucchini very simply. It's delicious, too!
STEP 5/10
Heat rye bread in a pan.
STEP 6/10
I also bake eggplants and zucchini. At this time, don't put oil on it and slowly cook it over low heat. Even if you eat it with balsamic sauce, it becomes delicious eggplant and zucchini dishes.
STEP 7/10
And I baked bacon
STEP 8/10
Spread homemade tomato sauce or commercial tomato jam on bread and place them in the order of baked bacon, eggplant, and cucumber
STEP 9/10
That's how you do it!!! Lastly, sprinkle parmesan powder. This can be omitted, but it tastes better if it's there.
STEP 10/10
Like this, the zucchini eggplant open sandwich, which is a garden dish, is completed. <UNT_PHL> This is pretty good!! If you're thinking about eggplant and zucchini, make sure to make it.