STEP 1/17
I made shrimp using frozen shrimp at home Remove the head of the shrimp, remove the skin, and wash it clean,
STEP 2/17
Finely chop, please. If you chop the shrimp too finely, the texture disappears, so be careful not to chop it too much. Add 1 egg and 3 tablespoons of chopped onion
STEP 3/17
Sprinkle 4 tablespoons of flour, a little salt, and pepper and mix well!
STEP 4/17
I'm going to scoop up the batter and make it into a shape. I'm going to coat it with a batter for frying
STEP 5/17
3 fried clothes! Spread the egg mixture, bread crumbs, and frying powder on a wide plate
STEP 6/17
Coat the shrimp batter evenly in the order of frying powder, egg mixture, and bread crumbs^^
STEP 7/17
Grease the pan with plenty of cooking oil, and bake the fried shrimp batter back and forth until golden brown
STEP 8/17
It's more crispy when it's cooked enough to be yellow^^
STEP 9/17
Next, I'm going to share the morning bread in half and bake it lightly
STEP 10/17
Melt 2 tablespoons of butter in a frying pan over low heat, and bake only the inside of the bread yellowish over low heat.
STEP 11/17
Now, the sauce for the shrimp burger! I'll make tartar sauce~ 3 tablespoons of chopped onion, 7-8 tablespoons of mayonnaise, 2 tablespoons of lemon juice,
STEP 12/17
Add 2 tablespoons of honey and 3 tablespoons of minced pickles and mix them well It's not hard to make tartar sauce
STEP 13/17
I'm going to put the ingredients on top of the bread. There was no lettuce on top of the bread, so I replaced it with lettuce^^
STEP 14/17
Put the shrimp patty on top of the lettuce and add a lot of tartar sauce
STEP 15/17
Put a slice of cheese on top and cover it with bread. That's it
STEP 16/17
I put in a toothpick to make it look easier to eat^^ A total of six burgers came out, but I ate shrimp burgers without asking
STEP 17/17
I fried the fries at home and uploaded them together, so it's a visual that says, "Go away, my homemade burger, right?"