Green onion dish TV's recipe Pyeonstorang Lee Chan-won seasoned
This is CHANWON's seasoned green onion that I made according to the recipe Side dishes are good, too. It's good if you grill meat and eat it with seasoned scallions People with weak stomach feel sick after eating raw green onion salad, but it's good because it's blanched and seasoned, so it's comfortable inside and sweet green onion flavor is sweet
2 serving
Within 5 minutes
쿡따라
Ingredients
  • leek
    2ea
  • onion
    1/4ea
  • Red pepper powder
    1spoon
  • salted shrimp
    0.5spoon
  • Soy sauce
    0.5spoon
  • Vinegar
    3drop
  • Sesame oil
    0.5spoon
  • sesame salt
    little
Cooking Steps
STEP 1/6
Slice the onions thinly
STEP 2/6
Cut the green onions into bite-size pieces
STEP 3/6
Put 1L of water in a pot and when it boils, add the sliced green onions
Boil it for about three minutes and then take out the green onions
STEP 4/6
Rinse the scallions in cold water and remove the water
Put it in a bowl with onions
STEP 5/6
The amount of soy sauce, red pepper powder, salted shrimp,
Add vinegar, sesame oil, and sesame salt
STEP 6/6
If you mix it well, you're done with seasoned
If you don't like the spicy taste of onions, soak them in water and make them without spiciness
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