STEP 1/5
Ssamjang 2, doenjang 1, gochujang 1/2 red pepper paste, red pepper powder 1/2
Mix the ingredients for the sauce first
STEP 4/5
Put pumpkin, onion, and mushroom in the broth, close it, and bring to a boil.
Boil it a little bit
Put in tofu, green onions, and peppers and wrap it up
It's done
If you use the broth, you can enjoy a deeper taste