How to make cucumber kimchi~ Make cucumber kimchi simple without
You have to make cucumber kimchi once in summer I'll teach you how to make it without glue
6 serving
Within 60 minutes
빵빵이
Ingredients
  • Cucumber
    7ea
  • leek
    220g
  • Carrot
    20g
  • crushed garlic
    3TS
  • the liquid of tuna
    2TS
  • Fish sauce with sand lance extract
    3TS
  • plum extract
    2TS
  • Red pepper powder
    5TS
  • salted shrimp
    1TS
  • Sugar
    0.5TS
  • Sesame
    suitably
  • Water
    1.5L
  • Salt
    3TS
Cooking Steps
STEP 1/11
Wash cucumbers clean in running water
STEP 2/11
Divide it into 1/4 pieces
STEP 3/11
Make cuts about 1cm apart from the bottom
STEP 4/11
Dissolve salt by pouring hot water that has been boiled to 100 degrees Celsius
STEP 5/11
Add sliced cucumbers and marinate for 20 minutes
STEP 6/11
Wash the chives thoroughly and cut them at intervals of 3 to 4cm apart
STEP 7/11
Add seasoning ingredients over chives
Minced garlic, plum extract, tuna fish sauce, sand lance extract, red pepper powder, shrimp sauce
STEP 8/11
Add chopped carrots and mix them well
STEP 9/11
Add sugar to enhance the flavor!
STEP 10/11
Put chives in between pickled cucumbers for 20 minutes ~
STEP 11/11
Put it in a bowl and put sesame seeds on it, and the cucumber kimchi is done
It's a cucumber kimchi recipe that's delicious even if you eat it right away ~
Cooking review
5.00
score
  • 502*****
    score
    It's delicious. It looks rough because I'm in a hurry, but it tastes the best. It's simple and has a good taste good. My taste buds are salty and I added two more spoons of fish sauce to make eight cucumbers. So it fits me perfectly. I made it easily because you wrote down the amount of ingredients and the process of making it. Chives are salty and cucumbers are a little bland, so I think they'll be perfect in the morning because they're seasoned. I just ate the one I made and it's really crunchy.
    2022-10-13 21:15
  • 851*****
    score
    The recipe is simple and easy to cook, so it's an app I always use.
    2022-07-03 22:01
  • syj****
    score
    It's easy to make and delicious. It's crunchy and delicious because cucumbers are pickled in boiling salt water.
    2022-06-22 01:38
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