Sweet potato sticks that are crispy and tastier than rest areas
The ingredients are simple recipes that only need sweet potatoes and oil. It's a sweet potato snack that's as delicious as the sweet potato stick you eat at the rest stop.
4 serving
Within 15 minutes
코난
Ingredients
  • sweet potato
    6ea
  • Cooking oil
    suitably
Cooking Steps
STEP 1/5
Wash sweet potatoes in water and remove the skin with a potato knife.
STEP 2/5
Cut half of the sweet potatoes and slice them thinly. Wipe the sweet potatoes with a kitchen towel so that they don't get wet.
STEP 3/5
I cut one sweet potato into the shape of a sweet potato chip. Put enough oil in the pan and add sweet potatoes when it boils.
STEP 4/5
Sweet potatoes are mushy when put in oil, but they become crispy as they ripen. When it turns brown, take out the sweet potatoes.
STEP 5/5
Put it in a bowl and it's done.
If you want to maximize the crispness, it's important to slice sweet potatoes as thin as possible!
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