How to make braised mackerel radish Remove fishy smell Seasoned
If you make braised fish, you'll overeat because it makes you want to eat rice But if you remove the fishy smell and boil it down in the spicy sauce It's the best food thief of all the time Fish is good, but if you put seasoned radish on rice Guess how delicious it is It's good to cook mackerel with all the intestines When you cook mackerel, it feels fresher and tastier #Steamed mackerel #Steamed mackerel #Steamed mackerel #Steamed mackerel #Steamed mackerel #Steamed mackerel #SauceSeasoning #SauceSteamedSeasoning
4 serving
Within 20 minutes
스마일로즈의건강밥상
Ingredients
  • Mackerel
    2ea
  • Radish
    200g
  • leek
    1ea
  • onion
    1/2ea
  • leek
    1ea
  • Cheongyang red pepper
    2ea
  • Red pepper
    1ea
  • Water
    2cup
  • Anchovy pack again
    1ea
  • Red pepper powder
    2TS
  • thick soy sauce
    2TS
  • crushed garlic
    1TS
  • cooking wine
    2TS
  • ginger powder
    0.1ts
  • ground pepper
    little
Cooking Steps
STEP 1/9
#Remove the fishy smell of mackerel
Rinse the mackerel in running water once or twice
Soak it in water as if you're wrapping it, wash it clean, and drain it
The starch in the rice water is good for controlling the internal and external smells
I cut the radish into 1cm thick pieces and cut it into half-moon shapes
It's not just radish, but it goes well with potatoes or ripe dried radish
STEP 2/9
Shred onions and big green onions. Cheongyang chili pepper
I cut the red pepper diagonally
STEP 3/9
Put the radish and pack back into the pot, pour 2 cups of water, and bring to a boil
Once it boils, take out the pack
If the broth starts boiling after boiling it with radish
Boil it for 5 more minutes and take out the pack
STEP 4/9
When the radish is half cooked, put the mackerel on top
Put half of the vegetables and add soy sauce
STEP 5/9
Add cooking wine and crushed garlic and red pepper powder
They make the sauce separately and put it in
I put the sauce directly on the mackerel, but both methods are okay
STEP 6/9
Add a bit of ginger powder and boil it, and then add pepper
STEP 7/9
Add the remaining green onions, cheongyang red pepper, and red pepper
Braised mackerel is done
STEP 8/9
It's been a while since I smelled fish in the first time in a while
Put the boiled mackerel on a plate with radish
STEP 9/9
It's like a rice thief
It's a secret that the bowl was empty without any other side dishes
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