Cherry Tomato Marinated
It's pickled cherry tomatoes Balsamic vinegar, olive oil, and honey, pickled cherry tomatoes for about a day! Tomatoes with sweet and sour marinade are the best toppings to go with salad
2 serving
Within 10 minutes
구월동윤스키친
Ingredients
  • cherry tomato
    500g
  • onion
    1/4ea
  • basil
    3~5piece
  • balsamic vinegar
    4T
  • olive oil
    5T
  • Honey
    4T
  • lemon juice
    1T
  • Salt
    1/4T
Cooking Steps
STEP 1/6
Chop the onions and basil leaves, please
STEP 2/6
Blanch cherry tomatoes in boiling water after making a +-shape cut
STEP 3/6
Soak it in cold water to remove the heat and peel it off
STEP 4/6
Mix balsamic vinegar, olive oil, honey, lemon juice and salt to make pickling sauce
STEP 5/6
Mix the peeled tomatoes in the sauce
STEP 6/6
Put it in a storage container and let it ripen in the refrigerator for a day and enjoy it
Instead of honey, you can use oligosaccharide or syrup You can use it as a salad topping
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