Pyeonstorang Lee Chan-won How to make seasoned green onions Uniq
Pyeon-stor and Lee Chan-won's Recipe I made beef radish soup in Gyeongsang Province After making the broth with the green onion, the green onion He made seasoned green onion as a side dish~ Today, I'm going to show you what I posted earlier When Chanwon makes beef radish soup With the green onion that I used for the broth Let me show you how to make seasoned green onion. I made the recipe exactly like Chanwon's recipe.
4 serving
Within 10 minutes
라피네
Ingredients
  • leek
    1ea
  • onion
    1/4ea
  • Red pepper powder
    1T
  • Sesame oil
    1T
  • salted shrimp
    1/2T
  • Vinegar
    2T
  • thick soy sauce
    1T
  • Sesame
    little
Cooking Steps
STEP 1/9
Lee Chan-won took two green onions and cut them as long as his fingers, but the green onions I have are so big and thick that I only made one. It's not in the picture, but please slice 1/4 onions thinly. Put only sliced green onions in a pot and pour about 1L of water.
STEP 2/9
Boil the spring onion water for another 3 minutes after it starts to boil, and the spring onion broth is complete
STEP 3/9
Remove green onions, remove heat from cold water, and drain on a sieve.
STEP 4/9
Cut the blanched green onion in half and put it in a bowl. It's easier to parboil after cutting it in half before blanching.
STEP 5/9
Add chopped onions, too.
STEP 6/9
Add pepper powder 1T, sesame oil 1T, soy sauce 1T, vinegar 3 salted shrimp 1/2T, sesame seeds.
Each person increased the amount of dark soy sauce and vinegar to suit their taste, and it was sour, so it made their taste even more palatable.
STEP 7/9
Wear gloves and mix it well so that the seasoning is cut well, and Lee Chan-won's seasoned green onion is completed. If the salted shrimp is lumped together, it will be salty, so mix it well when mixing.
STEP 8/9
Pyeon-stor and Lee Chan-won's seasoned green onions are done!! It's a good amount to eat!!
STEP 9/9
It's a very unique side dish that the green onion is spicy and has little arin taste, sweet, and spicy and sour because of the seasoning taste If you're looking for a side dish that you can easily make with green onions, and if you're looking for a unique seasoned green onions with meat, make Lee Chan-won's seasoned green onions!! I think it'll be really good if we eat meat together
Bibimbap Recommended recipe
  • 1
    Eating cockle bibimbap at home
    4.98(101)
  • 2
    Spicy fish cake bibimbap that doesn't need any other side dishes
    4.97(134)
  • 3
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 4
    Cooking as I want @Avocado Bibimbap
    4.64(11)
Bulgogi Recommended recipe
  • 1
    How to make Ttukbaegi Bulgogi :: Have a Ttukbaegi~
    4.96(24)
  • 2
    You can succeed without failing the golden recipe for beef bulgo
    4.87(30)
  • 3
    Making bulgogi. The charm of sweet and salty
    5.00(48)
  • 4
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)