Name: Steak, yum yum
Total time: 60 min
Yield: 1
Ingredients: Beef forelegs 1piece; onion 2piece; pepper 2piece; Cooking oil suitably; Flower salt suitably; basil powder suitably; ground pepper little

10K Recipe

Steak, yum yum

Steak!

1 serving

Within 60 minutes

요리조이

Ingredients

Beef forelegs

1piece
onion

2piece
pepper

2piece
Cooking oil

suitably
Flower salt

suitably
basil powder

suitably
ground pepper

little

Cooking Steps: STEP 1/9

Drain the blood with a kitchen towel, sprinkle the flower salt and basil powder evenly back and forth, and leave in the refrigerator for 45 minutes to dissolve the salt into the meat

STEP 2/9

Cut the onion and green pepper, please
Preheat the oven to 235 degrees

STEP 3/9

Grease a pan with cooking oil, heat it over high heat, and cook the meat

STEP 4/9

Please grill it back and forth

STEP 5/9

Grill the sides, too
(Role of locking up gravy)

STEP 6/9

Put the vegetables on the grill

STEP 7/9

I'll put the grilled meat

STEP 8/9

Bake in a preheated oven
I control the time according to my preference
Bake for 12 minutes

STEP 9/9

I cooked it medium. I adjust the time according to my taste in rare medium well-done

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