STEP 1/8
Rinse it in lukewarm water
I heard it's a tip to eat deliciously!!!
I'll soak it for a bit
STEP 2/8
a clean-washed whelk
Put it in a pot
STEP 3/8
Add the well-cut enoki mushrooms
STEP 4/8
Cut the radish and put it in
STEP 5/8
I'm going to cut the onions
STEP 6/8
Wash 200g of crown daisy well and put it in last
Cut and add Cheongyang chili pepper to make the soup spicy and spicy
STEP 7/8
Boil it for 15 to 20 minutes and season it with 1/3 tablespoon of salt
STEP 8/8
Natural Baekgolbaengi soup made with a super simple recipe!!!
It's done
Natural Baekgolbaengi Soup!!!
If you soak it in lukewarm water, not cold water or hot water, leave it for a while, wash it clean, and cook it, you can taste even better.