STEP 1/6
Remove fat from chicken legs and chop them into small pieces.
STEP 2/6
Prepare sauce Do not add mayonnaise to make it spicy.
STEP 3/6
Raise the temperature over medium heat, and even when frying, if you adjust it between medium and low heat, the oil won't splash.
STEP 4/6
Smell the garlic, pour the sauce, and when it boils up, put the fried meat and boil it down a bit
STEP 5/6
Add some nuts and sprinkle on top of the chicken.
STEP 6/6
If you eat it with raw vegetables, it's good for a meal and side dishes.
Honey is used instead of starch syrup, so even if it gets cold
You can enjoy it.
You can add mayonnaise to the sauce and eat it with children with a mild taste, and you don't need to add mayonnaise for the spicy taste.
Add mayonnaise to the meat to catch the smell of the chicken.