It's easy to cook Crami Yubu Sushi
A few years ago, a person who lives on the same line made this recipe and brought it to me, so I've been making it like this since then, and it's much better than just eating fried tofu rice balls.^^
2 serving
Within 20 minutes
하다아씨
Ingredients
  • fried tofu sushi
    1pack
  • Crammy
    2~3ea
  • Mustard
    1spoon
  • Tartarsus
    1spoon
  • instant rice
    2serving
Cooking Steps
STEP 1/3
Season rice for fried tofu
STEP 2/3
Tear the crami into small pieces and mix in 1 tablespoon mustard sauce and 1 tablespoon tartar sauce
STEP 3/3
Put the crami mixed with sauce on top of the fried tofu rice balls, and it's done.
Don't press the rice into the fried tofu and put it in gently to make the fried tofu rice ball feel better. ^^ It tastes good even if you add tuna instead of creamy ones. ^^
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