STEP 1/8
Please prepare a cup of beef.
You can use beef brisket,
I want to enjoy the texture of beef
I used front leg meat for grilling.
It's a bit thick, so the texture is good.
You can do this part according to your preference, right?
STEP 2/8
Please prepare 1 cup of kimchi.
1/2 onion, 10cm green onion
Cut it into bite-size pieces, please.
STEP 3/8
in an oiled pan
Add 1/2 spoon of minced garlic.
Stir-fry sliced green onions first.
When green onion oil is enough
Put in the beef.
and smooth out the clumpy parts
Stir-fry the beef, please.
STEP 4/8
When the beef is cooked
Put in the onions.
Stir-fry it with beef.
STEP 5/8
When the onions start to cook
Put in the kimchi.
Until the kimchi is soft
Please stir-fry it.
STEP 6/8
1 spoon of red pepper powder, 1 spoon of dark soy sauce
Put it in.
Mix it well with the ingredients
Mix it evenly.
STEP 7/8
Add 1.5 cups of rice.
Stir-fry while mixing evenly.
Add rice and stir-fry it
The liver that's not enough after tasting it's
Salt, please.
I put in 3 skewers.
Lastly
After putting sesame oil around it
You just have to stir-fry it for a bit more.
STEP 8/8
I'll put in savory beef
Stir-fried with deliciously cooked kimchi
Beef kimchi fried rice is done.
Thanks to the big cuts of beef
I can really feel the texture of the beef.
The combination with kimchi is really good, too.
Fried rice is easy and easy to make
I make it often.
Depending on the ingredients
Because of his various charms
and enjoy it deliciously
It's like a bowl of food.
I made it today
Beef kimchi fried rice, too
Make it easy
I really enjoyed the meal.