Dinner menu recommendation shrimp egg soup recipe How to cook eg
I'd like to recommend shrimp egg soup for dinner today. It's boiling egg soup with shrimp meat Even if you add ingredients like dried pollack or tofu Most people eat it cleanly Today, I prepared egg soup with spicy egg soup. I want to recommend it as hangover soup When you have a cold during the change of seasons If you make spicy shrimp egg soup and eat it with a bowl of rice It's warm inside, so I think it'll be filling. Then, "spicy shrimp egg soup." Shall we go make it???
2 serving
Within 20 minutes
라피네
Ingredients
  • Shrimp meat
    15~6ea
  • Eggs
    4ea
  • anchovy broth
    500ml
  • Sesame oil
    1T
  • Cooking oil
    1T
  • Red pepper powder
    1T
  • salted shrimp
    1T
  • Korean style soy sauce
    1T
  • leek
    1handful
Cooking Steps
STEP 1/12
I used about 15 to 6 medium-sized white-legged shrimp. Remove the tail of the shrimp, remove the intestines, wash it clean and drain
STEP 2/12
Remove the string from the 4 eggs and beat them roughly.
STEP 3/12
Combine cooking oil and sesame oil 1:1 in a saucepan.
STEP 4/12
Add 1 handful of shredded green onion and stir-fry well to make green onion oil.
STEP 5/12
When the green onion is golden brown, add the shrimp meat and stir-fry it together
STEP 6/12
When the shrimp is red, scoop 1T of red pepper powder full of spoon, put it in a pot, and stir-fry it over medium heat so that the chili oil can come out. If you stir-fry chili powder on high heat, the chili powder may burn, so stir-fry it on medium or low heat.
STEP 7/12
When chili oil is made, add 500ml of anchovies and boil it
STEP 8/12
First, add 1T of soy sauce.
STEP 9/12
Then, slowly turn the beaten egg mixture in one direction and add. Pour in the egg mixture and let sit for a while without stirring immediately.
STEP 10/12
If the egg is getting lumpy, stir it then. The egg soup boils quickly and overflows, so you have to keep an eye on it after adding the egg is added.
STEP 11/12
You can season the spicy shrimp egg soup with salted shrimp. I only put 1/2T in the beginning, but it wasn't enough, so I put it in one more time and put in a total of 1T, and it was properly seasoned. Season salted shrimp little by little, not all at once. If you season it, it's spicy shrimp egg soup
STEP 12/12
Spicy shrimp egg soup is done!! The combination of soft eggs and shrimp meat with good texture!! With chili oil, a bowl of spicy rice!! If you're tired of the boring egg soup, make sure to make it. The simplest thing you can do when you don't have the right ingredients for a soup is egg soup, but don't boil it just to be clear, add shrimp flesh and make it spicy to make it into egg soup!!
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