A simple recipe for Black Bean Noodles and Black Bean Noodles
I made simple and savory oyster jajangmyeon
5 serving
Within 15 minutes
요리조이
Ingredients
  • Black bean powder
    4piece
  • Cabbage
    1piece
  • onion
    1/2ea
  • leek
    2/3ea
  • Carrot
    1piece
  • Butter
    1piece
  • Oyster
    2handful
  • instant rice
    5serving
  • Cooking oil
    3T
  • Water
    400ml
Cooking Steps
STEP 1/8
Cut the vegetables into small pieces
STEP 2/8
Wash the oysters twice
STEP 3/8
Add all the vegetables to 3T of cooking oil and stir-fry them over high heat
STEP 4/8
Add 400ml of water and simmer for 10 minutes
STEP 5/8
Add solid black bean sauce and mix the black bean sauce
STEP 6/8
Reduce heat, add oysters, mix well and bring to a boil
STEP 7/8
Add butter, melt, remove from heat and melt over remaining heat
STEP 8/8
Delicious jajang sauce is done It was a bit salty and I had fried eggs
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