Making smoked "Fried Salmon"!!The golden ratio of tartar sauce!
I tried "Fried Salmon" today
2 serving
Within 20 minutes
판교맘’s누구나집밥
Ingredients
  • Smoked salmon
    10ea
  • Flour
    little
  • egg
    2ea
  • bread crumbs
    little
  • Lemon
    little
  • Cooking oil
    suitably
  • Mayonnaise
    4T
  • Starch syrup
    1T
  • lemon juice
    1T
  • jalapenos
    1T
Cooking Steps
STEP 1/9
Prepare flour, 2 eggs, and bread crumbs,
STEP 2/9
Salmon and flour ->
STEP 3/9
Egg water ->
STEP 4/9
Dress it in the order of bread crumbs,
STEP 5/9
Grease well, and when you drop the breadcrumbs, it comes up right away, and it starts frying.
STEP 6/9
When it's golden brown, take it out,
STEP 7/9
Put it on a fry tray for a while and drain the oil for a while,
STEP 8/9
Make tartar sauce -> Mix mayonnaise 4T, jalapeno 1T, starch syrup 1T, and lemon juice evenly to complete!
STEP 9/9
On top of the young leaf vegetables, I finished with fried salmon.
It tastes good even if you sprinkle lemon on top. ^^
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