STEP 1/12
Prepare food ingredients.
STEP 2/12
Chop the garlic, carrot, and green onion.
Cut the ham a little big so that it has a texture.
STEP 3/12
Divide the egg into the yolk and the white.
STEP 4/12
Sift the yolk and white.
STEP 5/12
Add a little salt to the yolk and white and mix well.
STEP 6/12
Put cooking oil in a frying pan and stir-fry garlic, carrots, green onions, and ham.
STEP 7/12
Add rice, salt and pepper, and stir-fry more.
STEP 8/12
Add ketchup and stir-fry.
STEP 9/12
Bake the yolk and white in a frying pan.
Bake thinly over low heat.
STEP 10/12
Cut the toasted yolk and white into 1cm thick pieces.
STEP 11/12
Shape with yolk and white.
STEP 12/12
Put the ketchup rice inside and shape it beautifully.
Finally, make a pineapple leaf shape with lettuce.
Sift the yolk and white to make it pretty.