Making Marinated Potatoes
Potatoes were always boiled and fried, but they put sauce on it I wanted to grill it and eat it. So, I'm going to make seasoned potatoes.
2 serving
Within 60 minutes
에코즈
Ingredients
  • Potato
    3ea
  • Sesame
    little
  • Soy sauce
    1T
  • Red pepper powder
    1T
  • Sugar
    1T
  • Starch syrup
    0.5T
  • Oyster sauce
    1T
Cooking Steps
STEP 1/8
Put all the soy sauce ingredients in one place and mix them well.
At this time, taste it and add the flavor you want little by little.
STEP 2/8
Wash potatoes clean with skin.
STEP 3/8
Cut the well-washed potatoes into bite-sized pieces.
Potatoes and shells must be together at this time.
STEP 4/8
Place potatoes in a pan with plenty of cooking oil.
STEP 5/8
And make sure to bake with a lid on.
STEP 6/8
When one side is fully cooked, turn it to the other side and pick it up.
STEP 7/8
When both sides are cooked and the potatoes are cooked, season them and bake.
If you apply it on one side, turn it upside down, bake it, and apply it three to four times in total.
STEP 8/8
Sprinkle sesame seeds and it's done!
Make sure to cook over low heat after applying the seasoning.
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