A recipe for malatang that you can easily make with Jongwon Baek
I really like malatang and I enjoy eating it I tried making malatang at home using Jongwon Baek mala sauce
2 serving
Within 20 minutes
빵빵이
Ingredients
  • Mara sauce
    5TS
  • peanut butter
    1TS
  • Beef
    100g
  • full cabbage
    3piece
  • Bok choy
    1ea
  • enoki mushroom
    1handful
  • Shiitake mushroom
    1ea
  • Host
    1handful
  • onion
    1/4ea
  • oyster mushroom
    1handful
  • Fishball
    5ea
  • Tofu noodles
    suitably
  • Beef bone soup
    350ml
  • Water
    400ml
Cooking Steps
STEP 1/9
Cut cabbage into 3 to 4cm apart and prepare onions and shiitake mushrooms
Remove the bottom of oyster mushroom and enoki mushroom
STEP 2/9
I gave bok choy a leaf and prepared a handful of bean sprouts, tofu, and fish balls
STEP 3/9
Put beef bone soup and water in a pot and bring to a boil
STEP 4/9
I used the all-around marasos to season it
STEP 5/9
Beat in 1 tablespoon peanut butter
STEP 6/9
Add the beef first and cook for about a minute
STEP 7/9
Add all vegetables except bean sprouts and bok choy
STEP 8/9
After 2 to 3 minutes, add bok choy and bean sprouts and cook it for 1 minute, and you're done with malatang
STEP 9/9
Put it in a bowl and enjoy it ~
It's a simple dish that takes only 10 minutes except for vegetables Please use beef bone soup!
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