Name: egg bread
Total time: 15 min
Yield: 2
Ingredients: a plain bread 2piece; egg 2ea; Carrot 1piece; pepper 1piece; onion 1piece; Black Olive suitably; mozzarella cheese suitably; Honey little; Mayonnaise little

10K Recipe

egg bread

It's delicious as a snack or meal for soft egg bread

2 serving

Within 15 minutes

요리조이

Ingredients

a plain bread

2piece
egg

2ea
Carrot

1piece
pepper

1piece
onion

1piece
Black Olive

suitably
mozzarella cheese

suitably
Honey

little
Mayonnaise

little

Cooking Steps: STEP 1/16

Prepare the ingredients

STEP 2/16

Cut the vegetables into small pieces

STEP 3/16

Grease a pan with cooking oil, beat the eggs, add the chopped carrots, put them over medium heat, and turn them over

STEP 4/16

Cut the middle of the bread, please

STEP 5/16

Put the bread mold on the egg and put mozzarella cheese in the middle

STEP 6/16

Add bell pepper and onion

STEP 7/16

Add sliced olives

STEP 8/16

Cover the cut bread and bake until cheese melts

STEP 9/16

Put it on a plate and sprinkle honey and mayonnaise

STEP 10/16

Cut the middle of the bread into a circle

STEP 11/16

Grease the pan with cooking oil and beat the eggs into the crust

STEP 12/16

Put carrots and mozzarella cheese on top of the egg

STEP 13/16

Flip it over

STEP 14/16

Put it on a plate

STEP 15/16

Add onions, bell peppers, sliced olives, and honey

STEP 16/16

Please bake the cut bread