Spicy soup recipe Spicy dumpling hot pot recipe How to make thic
What should I make today? I was searching the freezer and I saw frozen dumplings ~ Let me show you how to make spicy dumpling hot pot with frozen dumplings
2 serving
Within 30 minutes
빵빵이
Ingredients
  • dumpling
    10ea
  • Bok choy
    3ea
  • onion
    1/2ea
  • King oyster mushroom
    1ea
  • Young squash
    suitably
  • leek
    1ea
  • crushed garlic
    1TS
  • Red pepper powder
    2TS
  • the liquid of tuna
    2TS
  • thick soy sauce
    2TS
  • cooking wine
    2TS
  • Chicken stock
    1ts
  • ground pepper
    suitably
  • Beef bone soup
    1ea
  • Water
    500ml
Cooking Steps
STEP 1/7
I'll make the sauce first ~
Mix the seasoning ingredients listed above
(minced garlic + red pepper powder + tuna fish sauce + soy sauce + cooking wine + chicken stock + pepper)
STEP 2/7
I used bok choy after washing it in running water
STEP 3/7
Sift the pumpkin, mushrooms, and onions
STEP 4/7
I cut the green onions into big pieces
STEP 5/7
Put the prepared vegetables and dumplings in a hot pot and add the pre-made sauce
(There is bok choy in the picture, but please take it out and boil it.)
STEP 6/7
Add 1 pack of beef bone soup and 500ml of water and bring to a boil
STEP 7/7
When all the vegetables and dumplings are cooked, add the bok choy and boil it for a minute, and you're done with the spicy dumpling hot pot
If you boil it for too long, the dumplings will burst, so I recommend you boil it for 5 minutes Make sure to use beef bone soup stock! If you want spicy flavor, you can use spicy pepper powder ~
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