Seasoned red bean sprouts. [A 5-minute-cut side dish that you ca
I'll try to do it more often The side dishes on the table It's seasoned bean sprouts. When you cook bean sprout soup If you make it quickly, you can make it quickly, right? A few days ago, I made it not spicy I made and ate seasoned bean sprouts. This time, I'll add chili powder I tried to make it spicy. It's crunchy It's spicy It makes your palate go up It's a delicious side dish.
2 serving
Within 20 minutes
하이유니별
Ingredients
  • Bean sprouts
    2handful
  • Salt
    1/2spoon
  • leek
    3cm
  • crushed garlic
    1/2spoon
  • Red pepper powder
    2spoon
  • thick soy sauce
    2spoon
  • Sesame
    1/2spoon
  • Sesame oil
    1spoon
Cooking Steps
STEP 1/5
Please prepare 2 handfuls of bean sprouts.
Pour enough water to cover the bean sprouts
Add 1/2 spoon of salt, please.
Until the bean sprouts work a little bit
You can cook it.
STEP 2/5
Please prepare a handful of blanched bean sprouts.
1/2 spoon of minced garlic
Add 1 spoonful of chopped green onion.
STEP 3/5
2 spoons of red pepper powder, 1/2 spoon of sesame seeds,
2 spoons of soy sauce, 1 spoon of sesame oil
Put it in, please.
STEP 4/5
Wear plastic gloves
Mix it well.
STEP 5/5
The crunchiness of blanched bean sprouts
It's a combination of spicy sauce
The seasoned red bean sprouts are done.
Even if there's a main side dish
You need at least one side dish.
You need to be able to make side dishes simply.
I like seasoned vegetables because you can make it easy.
I put rice in water
Even if you eat it with seasoned bean sprouts
It was delicious.Hahaha
It's easy to make
good-tasting
Seasoned red bean sprouts!
There's a reason why I make it often.
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