Making a simple tofu burger made of delicious and healthy tofu p
I'm too lazy to make a meat patty, so I made a patty out of tofu. It was as good as the meat patty!!I added the leftover feta cheese and stir-fried onions, and it looks pretty, tastes great, and is good for your health
1 serving
Within 30 minutes
쌀코지일흔집밥
Ingredients
  • Tofu
    1piece
  • Shiitake mushroom
    2ea
  • Carrot
    20g
  • onion
    20g
  • Eggs
    1ea
  • Salt
    1little
  • black sesame
    1spoon
  • Flour
    5spoon
  • Sugar
    10spoon
  • onion
    1ea
  • Cooking oil
    little
  • Mustard
    little
  • Cheese
    1piece
  • Hamburger bread
    1ea
Cooking Steps
STEP 1/7
Prepare onions, carrots, and shiitake mushrooms by cutting them into small pieces and removing moisture.
STEP 2/7
And tofu burger. The main character of the vegan burger. Tofu burger
STEP 3/7
Crush and drain the tofu, add various chopped vegetables to the tofu, add black sesame, salt, 1 egg, and a little flour, and shape it into a round flat hamburger bread
STEP 4/7
Roast tofu patties so that they don't break
STEP 5/7
Cut one onion into long pieces and fry them in an oiled pan. Add a little bit of water and stir-fry until the onion turns brown, then add sugar and stir-fry until it turns brown.
STEP 6/7
I prepared the bread that they sell at the mart.
STEP 7/7
Prepare hamburger bread with mustard on both sides, add tofu patties, boil onions, and remove feta cheese little by little.
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