[Calorie cut] Tteokbokki, the enemy of dieting! Tteokbokki, calo
I'm on a diet and I want to eat tteokbokki Ten thousand: Tteokbokki? Let's try it! Calorie cut cooking for dieters! Fourth, "Tteokbokki," the main enemy of carbohydrate + sugar diet So 10,000 people prepared a calorie cut! 975 calories 360 calories. Here we go No high calorie food! Now, 10,000 calories are cut! I'll do it for you!
1 serving
Within 20 minutes
만개의레시피
Ingredients
  • Devil's-tongue jelly
    180g
  • fish cake
    2piece
  • Cabbage
    60g
  • onion
    50g
  • egg
    1ea
  • red pepper paste
    1spoon
  • Red pepper powder
    1spoon
  • Allulose
    1spoon
  • crushed garlic
    1spoon
  • Soy sauce
    1spoon
  • Water
    400ml
Video
Cooking Steps
STEP 1/8
Boil an egg
STEP 2/8
Cut the fish cake into the shape you want and cut the cabbage and onions into bite-size pieces
STEP 3/8
Mix red pepper powder, crushed garlic, soy sauce, and allulose in red pepper paste
STEP 4/8
Blanch konjac in boiling water with 1 spoon of vinegar for about 1 minute
STEP 5/8
Put water in a pot and boil the sauce
STEP 6/8
When it boils, add fish cake, onion, and cabbage and boil
STEP 7/8
When the vegetables are cooked, add blanched konjac and boil them down
STEP 8/8
Add boiled eggs to complete
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