STEP 1/11
                            Prepare the ingredients 
Slice the cabbage into equal pieces
                            
                         
                                                
                            STEP 2/11
                            Shredded red bell peppers 
Please cut the spam into squares
                            
                         
                        
        
        
        
                        
                            STEP 3/11
                            Sprinkle a pinch of flower salt, coat with olive oil, and stir-fry over medium heat
                            
                         
                                                
                            STEP 4/11
                            Add 1/2T milk per gram and mix with a whisk
                            
                         
                                                
                            STEP 5/11
                            Spread olive oil evenly in pan, pour egg water over medium heat, turn pan and spread flat
                            
                         
                        
        
        
        
                        
                            STEP 6/11
                            Spread the stir-fried cabbage evenly and fold
                            
                         
                                                
                            STEP 7/11
                            Reduce the heat to low and spread the sliced spam and red bell pepper evenly
                            
                         
                                                
                            STEP 8/11
                            Add the rest of the egg mixture and pour it
                            
                         
                        
        
        
        
                        
                            STEP 9/11
                            Pull it forward and pour the remaining egg water on the end
                            
                         
                                                
                            STEP 10/11
                            Remove the burnt part with the tip of the knife
                            
                         
                                                
                            STEP 11/11
                            After cooling it down, cut it into big pieces