How to make stir-fried eggplant vegetables My husband's child lu
I'll make a good stir-fried eggplant as a side dish.
3 serving
Within 15 minutes
햇살머금은집
Ingredients
  • Branch
    1ea
  • Soy sauce
    2T
  • Oyster sauce
    1T
  • Oligosaccharide
    1T
  • crushed garlic
    1t
  • Sesame
    little
  • Red pepper powder
    1t
  • Carrot
    1handful
  • leek
    little
  • onion
    1/4ea
Video
Cooking Steps
STEP 1/5
I'll make a salty and soft fried eggplant.
STEP 2/5
Grease pan, preheat, add chopped eggplant and onion and stir-fry.
STEP 3/5
And stir-fry it. 2T of soy sauce, 1T of oyster sauce, 1T of oligosaccharide.1t of ground garlic. Sesame
Add 1t of red pepper powder and stir-fry until the seasoning is soaked.
Eggplants absorb the seasoning, so it's easy to burn quickly.
STEP 4/5
The sauce might burn because there's no water
Add a little water, shredded carrot and green onion, and stir-fry a little more.
STEP 5/5
Then the delicious stir-fried eggplant is done.
Cooking review
4.00
score
  • 804*****
    score
    It's well seasoned
    2022-04-02 12:40
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