A camping meal at a beer can chicken restaurant
Make it with an air fryer at the beer can chicken restaurant that you ate at camping. :)
2 serving
Within 60 minutes
즐거운날랄라
Ingredients
  • Chicken meat
    1ea
  • Butter
    3TS
  • Garlic
    1TS
  • parsley
    1/2TS
  • Salt
    1TS
  • Beer
    1paper cup
Video
Cooking Steps
STEP 1/6
First, prepare the chicken. Remove unnecessary parts and white fat with scissors. Wash it with water and remove the water.
STEP 2/6
Mix 3 tablespoons melted butter, 1 tablespoon large garlic, 1/2 tablespoon parsley, 1 tablespoon salt, and all pepper talk
STEP 3/6
Make cuts in the chicken and apply seasoning evenly
STEP 4/6
Cover with plastic wrap and let ripen for 30 minutes to an hour.
STEP 5/6
Put the chicken in the air fryer and pour 1 cup of beer into the basket!
STEP 6/6
And cook for 30 minutes at 180 degrees for the first time. If you look at the cooked state and cook it for another 180 degrees for 15 minutes, Beer Can Chicken is complete :)
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