Let's make short rib soup and eat it's hot
I made soup while buying galbi
6 serving
Within 999 minutes
윤씨네삼남매
Ingredients
  • beef rib
    2kg
  • leek
    1handful
  • onion
    1ea
  • Ginger
    1piece
  • Radish
    1/2ea
  • crushed garlic
    2TS
  • Cellophane noodles
    1handful
  • egg
    2ea
  • bay leaf
    7~8piece
  • Whole pepper
    1TS
  • Soju
    1cup
  • Korean style soy sauce
    2TS
  • Salt
    2TS
  • Soy sauce
    2TS
  • Vinegar
    2TS
  • a connoisseur
    little
Cooking Steps
STEP 1/17
Soak the ribs in cold water and drain the blood first
Soak it for about an hour
STEP 2/17
Boil the ribs without blood for about an hour. Add 1 tablespoon of pepper, 7-8 bay leaves, and soju, and boil them
STEP 3/17
Boil it for 10 minutes
STEP 4/17
After 10 minutes, wash each of the ribs
And pour water into the pot
STEP 5/17
Add green onions, onions, radishes, and ginger to boil together.
STEP 6/17
If you put the radish in a container, it needs to be cooked for a long time, so cut it into pieces
STEP 7/17
Now, put all the ribs in and boil them
STEP 8/17
Boil it for an hour or an hour and a half
Bring it to a boil over high heat, reduce it to medium heat, and boil it gently.
STEP 9/17
Remove the oil and foam that comes out
That's how you can eat it neatly
STEP 10/17
In the meantime, soak the glass noodles
STEP 11/17
Chop green onions and peppers to eat
I'll prepare it in advance
STEP 12/17
Remove the vegetables from the stew for about an hour
STEP 13/17
Put the radish aside..
STEP 14/17
If the meat is cooked and cooked well, add 2 tablespoons of soy sauce and 2 tablespoons of salt to suit your taste
STEP 15/17
Put minced garlic in a colander and take out the garlic flavor
STEP 16/17
Galbitang is done
STEP 17/17
Put Short Rib Soup in an earthen pot, put green onions and peppers, put the egg on top, and boil it for another bite to eat.
For the mustard sauce, I added 2 soy sauce, 2 vinegar, and a little bit of mustard and mixed it
chicken Recommended recipe
  • 1
    Kyochon Chicken Style, Homemade Soy Sauce Chicken Making
    5.00(5)
  • 2
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 3
    Chicken breast chicken (cold pop)
    5.00(15)
  • 4
    Making tandoori chicken
    5.00(6)
stir-fried Rice Cake Recommended recipe
  • 1
    Delicious Dongdaemun Yupgi Tteokbokki Golden Recipe
    4.85(86)
  • 2
    Tteokbokki with soup made according to the TV recipe
    4.79(43)
  • 3
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 4
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(399)