Simple brunch baked banana french toast recipe
Hello, today I'm going to make a French toast with baked bananas. I think I feel better because I ate brunch to create the atmosphere
1 serving
Within 20 minutes
서내
Ingredients
  • Banana
    1ea
  • a plain bread
    1piece
  • Eggs
    1ea
  • Milk
    30ml
  • Butter
    1spoon
  • Salt
    1little
  • Sugar
    1ts
  • Honey
    suitably
  • ricotta cheese
    suitably
Cooking Steps
STEP 1/11
First, a banana
Please cut it into 4 pieces!
STEP 2/11
Pour 30 millimeters of milk
Add a pinch of salt and a teaspoon of sugar, then beat the eggs and mix well!!!
STEP 3/11
Stir as much as you can!
STEP 4/11
Please sit the bread in the egg well!! You have to wet the front and back to deepen the flavor
If I can give you a tip, it's better if you ripen it for a day like this!!!!
STEP 5/11
without adding oil to the pan
Bake the bananas on low heat until golden brown on the back and forth!!
STEP 6/11
Butter used toast butter!!!!
Dissolve 1 small spoon of butter in the pan evenly
STEP 7/11
Cook the soaked bread slowly and evenly over low heat!
I was thinking about making one, but I made one more for my mom, too!
For those who want to make two
Two eggs and 60ml of milk
Double the ingredients!
STEP 8/11
Put a banana on the bread
Sprinkle honey evenly!
STEP 9/11
If you put ricotta cheese on top, it's done!!
STEP 10/11
Adjust the amount of ricotta cheese to your liking!
STEP 11/11
Perfect brunch >< It's even more delicious because ricotta cheese seeps into the bread when it's cooled down!!
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