I prepared ingredients for stir-fried potatoes.
One potato was so big that it was 260g and half an onion was 230g.
You can use a medium-sized onion.
You can add green onions or chives instead of green beans.
If I put in minced garlic, it'll be messy, so I'll put in whole garlic.

Chop the potatoes into 5mm thick pieces.
Add 1 tablespoon salt to 800ml of water and marinate potatoes for 10 minutes.
Rinse the pickled potatoes in water and drain them on a strainer tray.
If you do this, it doesn't break when you fry potatoes.

Slice spam into 1cm thick pieces, cut bacon into 2cm wide pieces, onion into 1cm thick pieces, carrot into 2mm thick pieces, 5cm long pieces

Place 2 tablespoons of perilla oil in a frying pan over medium heat and add potatoes and garlic.
Toss it once and coat it with oil.

Please spread the potatoes comfortably

Cover and cook for 1 minute.
If you do this, the potatoes are half cooked.

Add bacon and spam and stir-fry for 1 minute

Add 1 tablespoon of oyster sauce and season it.
Potatoes are slightly seasoned with salt water, and bacon and spam are salty, so just a little bit of seasoning is enough.

Just before turning off the heat, add green beans and mix them.

Add 1 tablespoon sesame oil and pepper, mix, and turn off the heat.

The stir-fried potatoes with spam, bacon, and onions taste very good.
The kids love it too.