[Tofu dish] Chewy, salty tofu, braised in soy sauce.
I made delicious tofu soy sauce braised with tofu that is easy to get. It's such a delicious tofu side dish like kkanpunggi.
2 serving
Within 20 minutes
사계절밥상
Ingredients
  • Tofu
    300g
  • Green pepper
    1ea
  • Red pepper
    1ea
  • potato starch
    1/2cup
  • Soy sauce
    2T
  • Water
    2T
  • cooking wine
    1T
  • grain syrup
    2T
  • Sesame
    little
Video
Cooking Steps
STEP 1/6
Cut tofu into 1cm thick pieces and coat it with starch.
STEP 2/6
Fry starchy tofu back and forth until golden.
STEP 3/6
While frying, slice the green and red peppers sideways.
STEP 4/6
Boil the sauce with soy sauce, water, cooking wine, and grain syrup.
STEP 5/6
Turn off the heat and mix the fried tofu in the boiled seasoning.
STEP 6/6
When mixed, add red pepper and mix until the seasoning is gone.
When I fried tofu, I put starch powder and it stuck together. Place it on the side and fry it or fry it with frying powder. It tastes like kkanpunggi with chili pepper.
Cooking review
5.00
score
  • 720*****
    score
    I mixed eggs with pancake powder, made fried clothes, coated tofu, and fried it, but it tastes pretty good even if it's made like this^^
    2022-03-13 23:48
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