Potato pancakes with noodles
I often make potato pancakes at home. My daughter likes potatoes. I was watching a rerun of delicious guys and they talked about potato pancakes with noodles in them. I think it's going to be good^^ As a cotton lover, I tried it. As the noodles were fried in oil, I could feel the crispy texture more than when I made it with only potatoes. My son, who said he wouldn't eat potato pancake, took a bite and kept eating it. I think it's good as a snack for children or a simple meal.
2 serving
Within 20 minutes
도곡맘레시피
Ingredients
  • Potato
    2ea
  • small noodles
    1handful
  • Salt
    1little
Cooking Steps
STEP 1/3
The potatoes are ground on a grater.
STEP 2/3
Boil the noodles in boiling water for 2-3 minutes, cut them with scissors, and put them in the potato batter.
STEP 3/3
If you grill it in a pan with plenty of oil, it's not sticky and crispy.
Potato pancakes are easy to get soggy, but as noodles are fried in oil, potato pancakes become much more crispy, and the salty and savory taste of noodles is added to make potato pancakes more delicious.
Cooking review
5.00
score
  • 115*****
    score
    Thanks to you, I made potato pancakes with noodles^^ My sons said it was good^^
    2022-04-29 17:22
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