Seoul Milk Emmental Cheese and savory Goda Cheese. Making Keto G
I made gimbap full of protein without carbohydrates eggs and vegetables. Deep and thick Emmental cheese. I like it because it is more savory than ham because it is made with soft and savory Goda cheese It's good to reduce the egg a little and add 1/3 bowl of rice.
2 serving
Within 30 minutes
함박꽃
Ingredients
  • Emmental cheese
    2piece
  • Goda cheese
    2piece
  • Eggs
    5ea
  • the meat inside a razor clam
    2ea
  • Cucumber
    1ea
  • Carrot
    1ea
  • red cabbage
    1handful
  • Sesame leaf
    8piece
  • Kim
    1piece
  • loss of love
    1piece
  • Cooking oil
    little
  • perilla oil
    little
  • Salt
    little
Cooking Steps
STEP 1/15
Beat in five eggs.
Season with pepper and 1/2 spoon of salt
Put it down on the sieve to loosen the laces
If you want to make the egg garnish, it's better to put it down
Put a little bit of cooking oil in a heated pan and wipe it with a kitchen towel to make it even
STEP 2/15
Let the sliced egg cool
Roll it up and slice it into thin strips
STEP 3/15
Cut the red cabbage into small pieces, soak it in water, and take it out
STEP 4/15
Chop the carrots, season them with perilla oil and salt, and stir-fry them
STEP 5/15
Cut the cucumber into small pieces and stir-fry it with salt and perilla oil
STEP 6/15
Heat the crab meat in the microwave for a minute Rip it
STEP 7/15
* Emmental cheese and. *Remove the plastic and prepare 4 pieces of Goda cheese in advance
STEP 8/15
I'm ready to wash 8 perilla leaves
All you have to do is roll it
STEP 9/15
Add 1 sheet of dried laver and add a lot of egg garnish instead of rice. Leave a little bit to the end of the dried laver and spread it evenly
Spread 4 perilla leaves
STEP 10/15
Put the rest of the vegetables side by side
STEP 11/15
At the end, spread the metal and goda cheese side by side
STEP 12/15
Roll it so that it doesn't get messy.
STEP 13/15
Will it look prettier if I curl it with seaweed
STEP 14/15
Gamtae and gimbap are done.
Apply sesame oil or perilla oil
STEP 15/15
It has emmental cheese and goda cheese, so it's more savory and full of flavor
Emmental cheese and Goda cheese can be added in two layers. It's not salty and savory, so it has a better flavor.
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