Abalone porridge with Jongwon Baek. [A Jongwon Baek-style abalon
You don't eat porridge only when you're sick, do you? When you're craving soft food If you make it with nutritious ingredients It's good because it's delicious and digestible. I'm going to add abalone meat and intestines I cooked abalone porridge. Other than the cumbersome way to soak rice, It's easy to make it simple with rice. If you have abalone intestines The fishy smell bothers me. The 2 ingredients that the Jongwon Baek told me, Onions and milk! If you put these two ingredients together, Get rid of the fishy smell of abalone The savory taste comes alive.
2 serving
Within 30 minutes
하이유니별
Ingredients
  • Abalone
    2ea
  • onion
    1/4ea
  • Carrot
    3cm
  • Sesame oil
    1spoon
  • Water
    200ml
  • Eggs
    1ea
  • Milk
    50ml
  • Korean style soy sauce
    1spoon
  • Salt
    1/5spoon
  • instant rice
    1.5cup
Cooking Steps
STEP 1/9
Two abalones that have been cleaned up
Please prepare abalone meat and intestines separately.
Abalone meat grows well to eat,
Chop up the abalone intestines.
The Jongwon Baek
Add the abalone intestines and onions
You ground it with a blender.
I don't have a lot
I'm too lazy to take out the blender
I used it after chopping it with a knife.
After making it and eating it
I don't have to go
It was delicious.
STEP 2/9
1/4 onion, 3cm carrot
Chop it into small pieces.
Here's the Jongwon Baek's tip!
The reason why I put onions in it'
It's to get rid of the fishy smell of abalone intestines.
STEP 3/9
Please prepare an egg.
Separate the yolk from the white.
I'm going to add the egg whites at the end of the boil,
I'll put the yolk in the bowl and put it on top.
STEP 4/9
In a pot for boiling porridge
Add 1 spoon of sesame oil.
Add the sliced abalone
Stir-fry while mixing evenly.
STEP 5/9
When the abalone starts to cook
Add chopped onions and carrots and stir-fry.
When onions and carrots start to be transparent
Add the abalone intestines and stir-fry together.
If you stir-fry abalone intestines in advance
It helps remove the fishy smell.
STEP 6/9
Add 200ml of water.
Add 1.5 cups of rice.
If you add 1.5 cups of rice
It's perfect for two people to eat.
Stir until the rice is well cooked
Please boil it.
STEP 7/9
When the rice starts to cook
Add 50ml of milk, please.
If the milk is mixed well
Add egg whites
Mix well and bring to a boil.
The Jongwon Baek's tip!
Milk removes the fishy smell of abalone intestines
It's a secret to making it savory.
The white of an egg is savory and soft
It makes you feel it.
STEP 8/9
Add 1 spoon of soy sauce and 1/5 spoon of salt
Please season it.
so that it's seasoned well
Stir it for a bit and boil it. It's done.
STEP 9/9
I put in abalone meat and intestines full of nutrients
The deliciously boiled abalone porridge is done.
Instead of soaking rice, make it into rice,
To get rid of the fishy smell of abalone intestines
made with onions and milk
Abalone porridge with Jongwon Baek!
It tastes good and it's simple to make
It's better.
The texture of the abalone that you can chew
I like the combination of soft rice porridge.
I made it with eggs
It doubles the savory taste.
Even if it's not when you'
It's good to make and eat when you think of it
Abalone porridge with lots of nutrients!
You should try making it, too.^^
Cooking review
5.00
score
  • 387*****
    score
    It's good ^^ I ate it all with my baby ~~
    2022-11-27 17:43
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