How to make chicken kalguksu Chicken breast soup Dinner lunch me
I'll try to make cool and reliable chicken kalguksu.
1 serving
Within 20 minutes
햇살머금은집
Ingredients
  • Chicken breast
    3mass
  • salted anchovies
    1T
  • ground pepper
    little
  • crushed garlic
    1t
  • Pumpkin
    1/4ea
  • Potato
    2ea
  • onion
    1handful
  • leek
    1handful
  • Salt
    little
Video
Cooking Steps
STEP 1/7
So today, I'm going to make a simple, thick soup, and refreshing
It's a golden recipe for chicken kalguksu
I'll make a delicious lunch menu.
STEP 2/7
If you're going to use one chicken, you need to clean it well
Boil it, please. So that the skin can be applied well
STEP 3/7
Boil the chicken, scoop it out, and cool it down
Prepare the boiled chicken water as it is
STEP 4/7
1T of anchovy sauce. A bit of pepper.Add 1t of ground garlic and it's bland
Season with salt, please.
STEP 5/7
If the broth is seasoned, when the water starts to boil
Pumpkin.I added potatoes, green onions, and onions, and vegetables came out
Boil until the broth is more delicious.
STEP 6/7
If the noodles are half-cooked, I'll prepare it
Add the chicken and boil it a little longer.
STEP 7/7
Then delicious and filling chicken kalguksu is done.
Cooking review
5.00
score
  • aut**
    score
    It's simple and perfect^^ Thank you
    2022-03-30 17:34
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