A low-carb diet that makes you lose weight after enjoying spring
Hello, I'm CEO Yeo. I made spring rolls and seaweed rolls with fresh vegetables and fruits using smoked chicken breast sausage and two original flavors.
1 serving
Within 15 minutes
여사장
Ingredients
  • Chicken breast sausage
    1ea
  • apple
    1/2ea
  • Cucumber
    1/2ea
  • Sesame leaf
    4piece
  • Paprika
    1/2ea
  • rice paper
    5piece
  • Chicken breast sausage
    1ea
  • apple
    1/2ea
  • Cucumber
    1/2ea
  • Sesame leaf
    4piece
  • Paprika
    1/2ea
  • Kim
    3piece
Cooking Steps
STEP 1/9
Please prepare fresh vegetables and fruits.
STEP 2/9
Shred the apples and cucumbers.
STEP 3/9
Cut the paprika into small pieces.
STEP 4/9
Cut the perilla leaves into small pieces.
STEP 5/9
Put the chopped vegetables together in a storage container.
STEP 6/9
[For Vietnamese rolls] Grill smoked chicken breast sausage.
STEP 7/9
Wet the rice paper in warm water, put the prepared material on top and roll it.
STEP 8/9
[For seaweed rolls] Grill chicken breast sausage
STEP 9/9
Wet the top of the seaweed with a little water and roll it.
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