Rice thief chicken tenderloin Bburinkle chicken making / Consomm
I made fried chicken with wavy lines I sprinkled Consomme seasoning like Bburinkle to make Consomme Chicken Bburinkle Try making boneless meat so that it's easy to eat
2 serving
Within 999 minutes
감성식탁
Ingredients
  • Water
    500ml
  • Seasoned salt
    1/2TS
  • Chicken tenderloin
    300g
  • Seasoning
    50g
  • Flour
    100g
  • corn starch
    50g
  • Salt
    1t
  • Red pepper powder
    1t
  • garlic powder
    1t
  • ground pepper
    1t
  • Baking powder
    1t
Cooking Steps
STEP 1/9
Add salt to water and make salt solution
STEP 2/9
Add chicken tenderloin and marinate for about an hour
STEP 3/9
Add all ingredients and mix
STEP 4/9
Add 1/3 water and mix
STEP 5/9
Drain the salted chicken tenderloin and mix in the batter
STEP 6/9
Mix in the remaining powder
(Apply the powder right before frying)
STEP 7/9
Fry in oil preheated to 170 degrees for 8 minutes
STEP 8/9
Sprinkle consomme seasoning on top of fried chicken
STEP 9/9
You can enjoy
Kimchi Recommended recipe
  • 1
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 2
    I'm done worrying about side dishes.
    4.93(43)
  • 3
    How to make young radish kimchi deliciously
    4.96(124)
  • 4
    Short soup with young radish kimchi
    4.98(41)
Japchae Recommended recipe
  • 1
    Fish cake japchae, a popular side dish made with cheap ingredien
    4.89(19)
  • 2
    Japchae
    4.88(16)
  • 3
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)
  • 4
    The golden recipe for japchae
    4.87(30)