How to make radish salad
an easy and simple side dish Making Seasoned Sweet and Sour Radish Salad
3 serving
Within 30 minutes
밥차리라
Ingredients
  • Radish
  • leek
    2spoon
  • Fish sauce with sand lance extract
    1.5spoon
  • Red pepper powder
    1.5spoon
  • crushed garlic
    1spoon
  • Vinegar
    3spoon
  • Sugar
    1spoon
  • roasted salt
    0.5TS
Cooking Steps
STEP 1/5
Cut the radish and put it in a bowl
STEP 2/5
Add 0.5T of salt and mix for about 10 minutes
STEP 3/5
Squeeze the moisture from the radish
STEP 4/5
Slice green onions and add sand lance extract, red pepper powder, crushed garlic, sugar, and vinegar
(It's salted, so it's seasoned Add or subtract the fish sauce to your taste.)
STEP 5/5
Season evenly and serve in a bowl
Japchae Recommended recipe
  • 1
    a quick-cooked japchae
    4.91(33)
  • 2
    How to make japchae
    4.89(311)
  • 3
    A more delicious japchae with a golden recipe
    4.87(15)
  • 4
    Mastering japchae perfectly (how to make japchae)
    5.00(13)
Bibimbap Recommended recipe
  • 1
    Making bibimbap
    4.94(175)
  • 2
    How to make 'Yoon's Kitchen Bibimbap
    5.00(8)
  • 3
    Lettuce bibimbap tastes great if you mix it with tuna ssamjang!
    4.95(86)
  • 4
    Making bean sprout bibimbap
    5.00(14)