A hot soup dish, a hearty cabbage dumpling soup recipe!
This is a hot soup dish and a cabbage dumpling soup recipe.
2 serving
Within 20 minutes
평범한흔남
Ingredients
  • Broth
    1L
  • dumpling
    400g
  • Cabbage
    10piece
  • Korean style soy sauce
    1T
  • Salt
    0.5T
  • ground pepper
    0.2T
  • fish sauce
    1T
Cooking Steps
STEP 1/9
First, make 1L of broth.
You can use kelp, or if you have a pack again, you can use it.
STEP 2/9
Chop about 10 cabbage leaves.
STEP 3/9
When the broth is ready, add 400g of dumplings to the boiling broth.
STEP 4/9
Right away, add cabbage leaves, too.
STEP 5/9
Please add 1T of soy sauce.
STEP 6/9
Add 0.5T of salt, please.
STEP 7/9
Add about 0.2T of pepper, please. Tap it twice.
STEP 8/9
Add 1T of fish sauce.
STEP 9/9
When it boils, taste it for the last time and put it in a bowl!
If you don't have enough seasoning, you can add a little more soy sauce. However, please taste it and add it!
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