Stir-fried Chinese anchovies with rice
I made stir-fried anchovies to take care of my health
6 serving
Within 10 minutes
요리조이
Ingredients
  • Anchovy
    60g
  • leek
    1/4ea
  • Walnut
    little
  • Red pepper powder
    2/3T
  • red pepper paste
    1T
  • crushed garlic
    1T
  • cooking wine
    2T
  • Honey
    1.5T
  • Sesame
    1T
Cooking Steps
STEP 1/8
Remove the intestines of anchovies
STEP 2/8
Stir-fry medium anchovies in a dry pan and add 1T of olive oil
STEP 3/8
Place in a bowl and cut walnuts into small pieces
STEP 4/8
Add 1T of olive oil and stir-fry chopped green onions
STEP 5/8
Add 2/3T red pepper paste 1T minced garlic 1T unscented 2T and boil over low heat
STEP 6/8
Add stir-fried anchovies and walnuts and stir-fry them evenly
STEP 7/8
Remove from heat and sprinkle with honey and sesame seeds and mix well
STEP 8/8
It's very popular as a side dish
Cooking review
5.00
score
  • 918*****
    score
    I enjoyed stir-fried anchovies Thank you
    2023-08-30 10:34
  • 677*****
    score
    I follow along and enjoy it deliciously. thanks
    2022-03-20 19:20
Bibimbap Recommended recipe
  • 1
    Healthy + Honey Taste + Simple Eating Alone! Salted pollack avoc
    5.00(9)
  • 2
    When there are no side dishes, "Bean sprout bibimbap" is the tru
    4.97(94)
  • 3
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 4
    Cockle bibimbap! It's more delicious than buying it
    4.94(17)
Bulgogi Recommended recipe
  • 1
    How to make beef bulgogi with your own soup, Jongwon Baek bulgog
    4.86(21)
  • 2
    How to make Ttukbaegi Bulgogi :: Have a Ttukbaegi~
    4.96(24)
  • 3
    Making pork and red pepper paste bulgogi delicious and simple
    4.87(23)
  • 4
    Duck Bulgogi is the best for nutritional supplements
    4.95(39)